Topic

#cast-iron

Recipes, research and articles tagged “cast-iron”.

The breakfast of champions, lumberjacks and anyone with a heavy day ahead. A hard-seared steak, eggs fried in the same pan, one skillet to clean.

Thin, crusty, lacy-edged beef patties smashed on screaming-hot cast iron. Beef, salt, fire. Four minutes to glory.

Cut, salt, heat, thermometer, rest. Five things separate a great steak from a sad one. Here's every one of them, no nonsense.